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Showing 12 of 72 recipes.

Savoury Mince & Vegetable Potato-Topped Pie Easy

Savoury Mince & Vegetable Potato-Topped Pie

A gently spiced mince and vegetable filling tucked beneath buttery mashed potatoes and baked until golden. Simple, nourishing, and made for quiet evenings around the table.

Family FriendlyBeefEasy
60 min
4 servings
Slow-Cooked Beef Stew with Red Wine & Thyme Medium

Slow-Cooked Beef Stew with Red Wine & Thyme

A rich, slow-simmered beef stew layered with red wine, thyme, and deep umami—finished with a touch of miso for unexpected depth.

Slow CookedBeefWinter Warmer
200 min
4 servings
Sweet Potato & Red Lentil Dhal Easy

Sweet Potato & Red Lentil Dhal

A gently spiced dhal of red lentils and sweet potato, simmered until soft and creamy. Warm, comforting, and perfect with yoghurt and flatbread.

Family FriendlyVegan OptionComfort Food
45 min
4 servings
Balsamic Honey Glazed Sausages with Roasted Grapes & Shallots Easy

Balsamic Honey Glazed Sausages with Roasted Grapes & Shallots

Juicy sausages roasted in a sticky balsamic-honey glaze, nestled among jammy grapes and golden shallots. Sweet, savoury, and perfect for tearing bread and dunking into the syrupy tray juices.

Comfort FoodPorkEasy
45 min
4 servings
Chicken & Pearl Barley Broth Easy

Chicken & Pearl Barley Broth

A golden, soul-soothing broth loaded with tender chicken, pearl barley, and soft vegetables—finished with lemon, thyme, and a crack of black pepper.

Comfort FoodChickenSlow Cooked
70 min
6 servings
Preserved Lemon & Rose Harissa Chickpea Tagine Easy

Preserved Lemon & Rose Harissa Chickpea Tagine

Fragrant with preserved lemon, fiery with harissa, and slow-cooked till rich and comforting—this chickpea tagine is a soulful stew that tastes like it’s been passed down.

Comfort FoodEasyVegan
50 min
4 servings
Creamy Polenta with Wild Mushrooms and Truffle Oil Medium

Creamy Polenta with Wild Mushrooms and Truffle Oil

A bowl of comfort—creamy polenta topped with wild mushrooms sautéed in garlic and thyme, finished with a generous drizzle of black truffle oil.

VegetarianMedium
35 min
2 servings
Dark Chocolate Pots with Orange Blossom and Sea Salt Easy

Dark Chocolate Pots with Orange Blossom and Sea Salt

Silky dark chocolate pots infused with floral orange blossom water and finished with a pinch of flaked sea salt. A no-bake dessert with big impact.

ChocolateIndulgentEasy
15 min
4 servings
Duck Fat Roast Potatoes with Garlic & Rosemary Easy

Duck Fat Roast Potatoes with Garlic & Rosemary

Crispy on the outside, fluffy within—these golden roasties are infused with garlic, rosemary, and rich duck fat. The ultimate side dish that steals the show.

Comfort FoodCrowd PleaserEasy
60 min
4 servings
Middle Eastern Freekeh Pilaf with Apricots & Almonds Medium

Middle Eastern Freekeh Pilaf with Apricots & Almonds

A fragrant, textured grain dish made with smoky freekeh, sweet dried apricots, crunchy almonds, and a drizzle of tangy pomegranate molasses.

MediumVegetarian OptionMiddle Eastern
50 min
4 servings
Glace Cherry & White Chocolate Blondies Easy

Glace Cherry & White Chocolate Blondies

Fudgy, golden blondies studded with sweet glacé cherries and creamy white chocolate. A nostalgic bake with a modern twist.

BakeCrowd PleaserEasy
35 min
12 servings
Homemade Pizza Dough & Tomato Sauce Base Medium

Homemade Pizza Dough & Tomato Sauce Base

Soft, chewy, golden-edged pizza dough with a rich tomato sauce base—this is your canvas for pizza night perfection.

VegetarianMedium
40 min
2 large pizzas servings
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